Day Three of Ben and Beth’s Top Ten Lists takes us straight to the stomach…Top Ten Foods. Let me begin by saying that this was very difficult for me. Several of my favorite foods did not make the list. In reality I wanted to do a Top Ten List with 90 honorable mentions, but Ben told me no. Enjoy the list and don’t get too hungry!
- IS Special – Grilled chicken, Mexican rice and white cheese sauce all mixed together…what is not to like? This is a specialty of a Mexican restaurant in BG. However, it has expanded to El Mazatlan in Bowling Green (known as the Chef Special) and Casa Grande in Somerset (known there as Vivian’s special). Vivian, daughter of Casa Grande owner, came to school at WKU and brought the dish back to Somerset. It has now become a favorite at Casa Grande as well. I would also like to add that I will eat just about anything Mexican, I love it! I am pretty sure I was Mexican in a former life 😉
- Grilled Chicken or Cindy’s BBQ Chicken, Mashed Potatoes and Corn on the Cob – This is a great comfort food. I could eat mashed potatoes and fresh corn on the cob for every meal and not be disappointed. Cindy is my second mom in Somerset. She makes the best BBQ Chicken. Growing up I would often call her house and ask what she was having for dinner, if it was BBQ chicken I was sure to stay over longer!
- Soups especially Chili or Okra Stew – I love a nice warm bowl of soup on a chili evening. Both chili and okra stew are hearty and delicious! My chili is a staple, it is the main dish at our annual Halloween party. Okra stew is a mix of okra and fresh summer vegetables, shrimp and sausage. I just discovered this recipe last summer and fell in love with it! I hope to post recipes of these in the near future, so if you are interested keep you eyes open.
- Roast and Potatoes – I like to stick this in the crock pot before I leave for work and come home to a delicious smelling house.
- Anything breakfast related (waffles, pancakes, biscuits and gravy…) – What can I say I love it all. It doesn’t matter if I cook it myself, someone else cooks it or we go to a favorite hot spot in town, I love it. If I could eat breakfast for every meal I would. Ben doesn’t really care for breakfast so I have to occassionally sneak it in on him.
- Lettuce Wraps – I am particularly fond of these from P.F. Chang’s. Like most meals out that we enjoy we have tried to recreate the masterpiece. While ours is good, it doesn’t compare to the real deal (you can also look for this recipe soon). I could eat lettuce wraps and their Asparagus and be completely content.
- Sushi (not the raw stuff) – This is another fairly new staple to our menu. We haven’t branched out much, but from what I have tried I enjoy sushi…maybe one day I will try the raw rolls!
- 805 or Chicken Delight from Royal Thai – Let me begin by saying that this is probably my favorite restaurant in town. So much so that we actually rented the entire restaurant out for our rehersal dinner. We frequent this establishment often. It has gotten so bad that when we go in they know exactly what we want and know us by name. At one point they would bring us a dessert that had been temporarily taken off the menu. Is this pathetic? Both of these dishes are a mix of rice or noodles, veggies, chicken, and Thai style spices. It is making my mouth water just thinking about.
- Beef Stew – I would consider this one of my specialties. In the winter (and sometimes in the summer) I will make a big batch of this to eat on for a week. I serve mine over rice. Again, I hope to post recipes of this very soon.
- Veggie Patties – This is the newest recipe in my recipe box. It is a compilation of fresh veggies pattied together with egg, flour and seasonsings, then fried to perfection. Check here for pictures and the recipe.
Is your mouth watering yet because mine is. Tomorrow is Day Four – Top Ten Things to Do (Our Bucketlist).